Mini Gingerbread Houses

So it’s the middle of November and…dare I say it, I’m feeling festive? My Christmas shopping is over 50% done –  a record for me – and I’ve already purchased the wrapping paper and my Christmas baking has started in earnest. Last year, I did very little – I made a not-so great Christmas Cake and some mince pies and I would say that’s about it.  This year, I knew I had to make more of an effort, so here I am, in November, putting ginger in everything.

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